When it comes to pastry, the French really know how to give you that amazingly warm, thick, and wholesome croissant that tastes like heaven with every bite!
With that warm buttery, thick, and subtly sweet and salty dough flavour that will go hand-in-hand with any countless recipes. Try it with fruit for a fruit filling or pair it with ice cream, and be sure to add this flavour to your cart!
Croissant SC
Croissant SC
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Details
Flavour Uses
For manufacturing and professional use only.
Our flavours are used in the production of all types of food and beverage products, examples include: Cookies, muffins, potato chips, candy, ice cream, cake, whipped cream, frosting, coffee, tea, water, cider, cocktails, beer, wine, piquette, mead, spirits, seltzer, kombucha, soda, etc.
Usage (Approx.)
Baking (Muffins): 0.12 - 0.24ml per 12 muffins
Beverages (Beer, Seltzer, etc): 0.1 - 0.3% by volume
DIY Liquids (PG/VG base): 1 - 4% by volume
Ice Cream: 0.1 - 0.3% by volume
Solubility
Water soluble.
Ingredients
Propylene Glycol, Natural and Artificial Flavours.
Nutrition
Per 5 drops (about 0.1g):
Calories 0
Fat 0g
Cholesterol 0mg
Sodium 0mg
Carbohydrates 0g
Protein 0g
*Not a significant source of other nutrients.